Jenny's blog: "good stuff to eat"

Ingredients Amount Ingredient Preparation 1 pkg cake mix, yellow 4 ounces pudding mix, instant chocolate 3/4 cups vegetable oil 1/8 cup water 1/4 cup vodka 3/8 cups liqueur irish cream style 4 large eggs Directions Combine cake mix, pudding mix, oil, water, vodka, liqueur and eggs in bowl. Beat until smooth. Pour into greased and floured 10 inch Bundt pan. Bake at 350 F 40 to 50 minutes or until done. Remove from pan and cool completely. Mix a glaze of Bailey's and powdered sugar to a thick consistency and drizzle over cake.